Showing posts with label Simple Entertainment. Show all posts
Showing posts with label Simple Entertainment. Show all posts

Friday, May 19, 2017

A Recap Of Our Mother's Day Weekend

We had the perfect weather for the Mother's Day Weekend. It was a little warm, but the sky was crystal blue and the sun was golden. Both of the gatherings to celebrate the special mothers in our lives were fun and relaxing. 

The celebrations started on Saturday night our DH's parent's house. Usually all of us fix a dish and serve my MIL a home cooked meal, with me organizing everything. This year I asked DH to talk to his father and see if he would get some sort of food for us and boy, did he. He also requested that I make some cookies which he thought would go well with finger foods. I made White Chocolate Walnut Cookies.

Publix has recently opened in our area and my FIL is very impressed with the place. He went to their deli and ordered a bunch of finger foods. There was so much to eat and the best thing about it was that Publix delivered it to the house. They also bought a huge cupcake cake that someone ordered but never picked up. We stuffed ourselves and then took plenty of leftovers home for lunch during the week. 
 
There was a pizza roll platter, a veggie tray with dip, croissants with different kinds of sandwich salads in them, a platter of chicken tenders, a tray of sub sandwiches, and potato salad.




All of it was delicious and all of us had our favorites.
My MIL insisted on a picture taking section and it was Mother's Day so we obeyed.

If you have a husband that has all brothers, then you will understand that DH was showboating for the benefit of those brothers in this pic. He pulled his shirt up and I was trying to pull it back down.

On Sunday morning, DH fixed the breakfast I requested for me ~ Country Ham Biscuits, Scrambled Eggs, and fresh Strawberries. I found my mother's day present at my place at the table along with my card. They got me the box set of the Twilight series that I had been wanting for a long time. I love the movies but the books are so much better.
My thoughtful gift and card from my loved ones.

Sunday night, we had my parents down for supper. We didn't have a big family gathering because one of my nephews was doing his month tour with the Army Reserves, not to mention the rest of my brother's family was on the way to the beach. Even with all of that, I still wanted to do something special for my momma. 

I fixed pork tender lions, potato salad, baked beans, and watermelon. I was going to fix a coconut cream pie, but we had plenty of cookies and cupcakes from Saturday night. I knew the cupcakes would be a hit, because my momma loves grocery store icing. 

We sat our outdoor table up on our deck. I picked some flowers from my MIL's garden the night before to make a center piece for the table. The deck was nice and shady. The view was awesome and we had a really good time enjoying the beautiful weather, good food, and conservation. 

The flower arrangement

The table setting and the view.



The drink station. We served water and homemade lemonade.
The food and the desserts.
We was a wonderful weekend shared with most of our loved ones. I love days where we can simply celebrate the special people in our lives!

Friday, April 7, 2017

Decorating For Easter

If you have followed this blog or its FB page, then you know how much I love to decorate for the holidays and for the seasons. After I take down all of the Valentine's Day decorations and snowmen decorations, I am ready to put out all of my Spring and Easter decorations. They seem to help chase away the gloom of the winter days. They especially brightened our home during our long hard winter. All of the bunnies put a smile on my face and the bright pastels make my heart sing. Here is a glimpse at our Spring/Easter decorations. 
 
Welcome to our home!

On the kitchen window sill...

a family of bunnies are hard at work...

decorating eggs.







A family of bunnies hiding among the plants in the corner of the kitchen.
I made this banner this year. You can see it from the laundry room as you walk in the door. It makes me smile!












During this Easter season, I can never forget the sacrifice my Lord and Saviour Jesus made for all of us. 


"The grass is a greenin'. The birds are a singin'. The sun is a shingin'. That must mean Spring is a springin'!" Tafy Sills

Happy Spring, everyone! I pray that you all have a simply blessed Easter season! 

Saturday, December 24, 2016

Twas The Night Before Christmas

"Twas The Night Before Christmas" is one of my favorite Christmas poems or stories. We had to memorize when I was in school. I just love the way the words are putting together and how the sound. In the spirit of the season, I wanted to share with you. 

Pic via The Spirit Of Christmas.

A Visit From St. Nicholas by Clement Clark Moore

Twas the night before Christmas, when all through the house
Not a creature was stirring, not even a mouse;
The stockings were hung by the chimney with care,
In hopes that St. Nicholas soon would be there;
The children were nestled all snug in their beds;
While visions of sugar-plums danced in their heads;
And mamma in her 'kerchief, and I in my cap,
Had just settled our brains for a long winter's nap,
When out on the lawn there arose such a clatter,
I sprang from my bed to see what was the matter.
Away to the window I flew like a flash,
Tore open the shutters and threw up the sash.
The moon on the breast of the new-fallen snow,
Gave a lustre of midday to objects below,
When what to my wondering eyes did appear,
But a miniature sleigh and eight tiny rein-deer,
With a little old driver so lively and quick,
I knew in a moment he must be St. Nick.
More rapid than eagles his coursers they came,
And he whistled, and shouted, and called them by name:
"Now, Dasher! now, Dancer! now Prancer and Vixen!
On, Comet! on, Cupid! on, Donner and Blitzen!
To the top of the porch! to the top of the wall!
Now dash away! dash away! dash away all!"
As leaves that before the wild hurricane fly,
When they meet with an obstacle, mount to the sky;
So up to the housetop the coursers they flew
With the sleigh full of toys, and St. Nicholas too—
And then, in a twinkling, I heard on the roof
The prancing and pawing of each little hoof.
As I drew in my head, and was turning around,
Down the chimney St. Nicholas came with a bound.
He was dressed all in fur, from his head to his foot,
And his clothes were all tarnished with ashes and soot;
A bundle of toys he had flung on his back,
And he looked like a pedler just opening his pack.
His eyes—how they twinkled! his dimples, how merry!
His cheeks were like roses, his nose like a cherry!
His droll little mouth was drawn up like a bow,
And the beard on his chin was as white as the snow;
The stump of a pipe he held tight in his teeth,
And the smoke, it encircled his head like a wreath;
He had a broad face and a little round belly
That shook when he laughed, like a bowl full of jelly.
He was chubby and plump, a right jolly old elf,
And I laughed when I saw him, in spite of myself;
A wink of his eye and a twist of his head
Soon gave me to know I had nothing to dread;
He spoke not a word, but went straight to his work,
And filled all the stockings; then turned with a jerk,
And laying his finger aside of his nose,
And giving a nod, up the chimney he rose;
He sprang to his sleigh, to his team gave a whistle,
And away they all flew like the down of a thistle.
But I heard him exclaim, ere he drove out of sight—
“Happy Christmas to all, and to all a good night!”

I hope everyone wakes up in the morning to thought gifts picked out with love! Merry Christmas! 

Friday, December 2, 2016

Christmas Gift Ideas For Kids: 9 To 12 Years Old

Sharing more gift ideas today for older kids. This set of ideas does have one electronic/digital/computer idea, but it fits all the educational requirements for me to suggest. So here goes! 

9 To 12 Years Old

Nancy Drew Mystery Games: Yes, this is a computer game, but I love them. There is a mystery to solve. You have to search for clues, play games for clues, and solve puzzles for clues. It stimulates higher level thinking skills. You can buy games almost anywhere, but Her Interactive is the home site for Nancy Drew. There you can purchase physical or digital copies of the games. They also have a hint & tip board that give you spoilers when you get stuck. I visit there often. I have a younger cousin in 20's and loves these games. She still plays them as a junior in college. Nancy Drew games are simply a good thing. 

The new game that has yet to be released. 


Othello or Reversi: Othello is a board game that stimulates those strategy skills. The game starts out with four pieces on the board; 2 white and 2 black. The goal is to see who can get the most pieces on the board by placing and flipping the pieces. This game requires thought, thinking a few steps ahead, and strategy. It is a fun way to spend an afternoon. 



Clue: The classic whodunit game. Was it Colonel Mustard with the knife in the kitchen? Or was it Miss Scarlett in the Hall with the rope? This is another great game for those thinking and strategy skills. It is also just a lot of fun. We have played it some many times and it was a popular game when DD had friends over. I will never forget the first time DD won. She made her accusation, said I won, and burst into tears. That was a good night! 


Well that is all she wrote on gift ideas for kids for Christmas. I hope some of them gave you a few new ideas to try. I will be sharing gift ideas for women and men next week on "A Life Lived Simply" FB page. So be sure to go and check them out! 

Living a simple life and blessed by every minute of it! 

Friday, October 21, 2016

A Week Of Party Recipes: Chip Beef Cheese Ball

A Chip Beef Cheese Ball is my favorite party food. I am usually the first to get into and wind up eating the most of it. However, I had a problem. I didn't know how to make one. My momma has told me many times how to make it but I need a recipe to follow and I finally found the one. Haven't tried it yet, but I am ready to.

Chip Cheese Ball
  • 3 - 8 oz. blocks of cream cheese
  • 4 - 2.5 oz. pkgs. of chipped beef
  • 1 medium onion, chopped fine
  • 2 Tbsp of Accent
  • 2 Tbsp of Worcestshire Sauce
 
This recipe will make 2 cheese balls. To make one cut all the ingredient measurements in half. 
 
Combine the cream cheese with 3 packages of chipped beef. Add the onion, Accent, and Worcestershire sauce and mix well. Form into 2 balls.
 
Chop up the other package of chipped beef into fine pieces. Roll the cheese balls in the finely chopped beef. Chill and then serve with your favorite type of crackers.
 
This will keep in the frig for up to 3 weeks. 
 
I love, love this! I am so going to make one for the upcoming holiday celebrations! 

Thursday, October 20, 2016

A Week Of Party Recipes: Taco Dip

Taco Dip is one of my husband's favorite recipes. It is an easy dip to make and another alternative to salsa or regular dip. I think if you make it you will agree. 

Taco Dip
  • 2 - 8 oz. blocks of cream cheese
  • 16 oz. of sour cream
  • 1 pkg. of taco seasoning
  • small white onion, chopped
  • 1/2 cup of chopped bell peppers (use a combination of green, red, yellow, and orange peppers), chopped
Using mixer, mix together sour cream, cream cheese, and taco seasoning.
 
Pour into a medium size dish. Spread evenly. Top with chopped onion and peppers. Sprinkle with a little black pepper.  Chill and enjoy!
 
Serve with warm restaurant-style tortilla chips or with multi-grain tortilla chips. Or with room temp chips. The choice is yours! 
 
Living a simple life and loving the simple things of life!

Wednesday, October 19, 2016

A Week Of Party Recipes: Two Fruit Dips

Most of us like to serve some sort of healthy food or snack at gatherings or parties. Fruit is always a popular choice. When fruit is served with a delicious dip, it makes eating the healthy a little more decadent. I am going to share two very easy fruit dips with you that I am sure you and your family will love. 

Yogurt Fruit Dip
  • 1 - 8 oz. strawberry yogurt
  • 1 - 12 oz. cool whip
 
Mix together with a whisk and chill. Serve with bite size pieces of fruit. 
 
 
Fruit Dip
  • 1 - 8 oz. block of cream cheese, softened
  • 1 - 7 oz. jar of marshmallow creme
 
Cube up the cream cheese and place in your mixer bowl. Beat with the whisk attachment until creamy. 
 
Add the marshmallow creme and whisk until fluffy. 

Chill. Serve with bite size pieces of fruit.

Easy, simple, and delicious! Enjoy!

Tuesday, October 18, 2016

A Week Of Party Recipes: Lemondae

Homemade lemonade is good any time of the year. It isn't that hard to make and taste all so yummy. The recipe I use is an Amish one. My daddy really likes it because he said it tasted like the lemonade his grandmother use to make. I can think of no greater compliment. 

Lemonade
  • 6 medium size lemons
  • 3 cups of sugar
  • 6 quarts of water

To begin, roll each lemon between the heel of your hand and the kitchen counter top. This will help release the juices in the lemons.  

Before slicing the lemons, get 2 quarts of water on and bring to a boil. Turn down and keep warm until it is needed.

Next slice off the very end tips of the lemons and discard. Slice all of the lemons. Each lemon will yield about 5 to 6 slices.
 

Save 4 or 5 of the prettiest slices to float in the pitcher of lemonade.

In a large bowl, add 3 cups of sugar. Add the sliced lemons on top. Using a potato masher, mash the lemons and the sugar together. When the sugar on top looks good and wet with lemon juice, use a rubber spatula to turn the sugar on the bottom to the top & continue to mash. Mash until most of the pulp is gone from the lemon juice and all of the sugar looks wet.

This next step you will have to be adapted to what materials you have on hand. I set a colander over the top of a gallon & a half thermos that I pour the lemonade in.

Add part of the 2 quarts of warm water to the bowl with the sugar and lemons in it. Stir until most of the sugar is dissolved. (You will probably not get all of the sugar to dissolve, but you can take care of that in another step.)

Pour the water, sugar, lemon mixture into the colander. Using a colander will allow the liquid to drain and will leave behind seeds and big lumps of pulp.

Take the what is left of the lemons in the colander and squeeze what juice is left back into the bowl you had the sugar and lemons in. Discard the remnants. Pour the rest of the warm water into the bowl to help dissolve any sugar left in the bowl. Pour this liquid back into the colander, letting the liquid drain.
 
 
 

Now add the remaining 4 quarts of water to the thermos and stir. Chill until ready to serve.  

To serve, I pour the lemonade in a pretty pitcher making sure to put in the pretty lemon slices on top and one of the side for a pretty granish. Enjoy! 

Monday, October 17, 2016

A Week Of Party Recipes: Cheerwine Punch

With Halloween getting closer and the holiday season just around the corner, I thought I would share of the recipes I use to take to parties or family gatherings. All of them are easy to make. All of them have been tested and declared yummy by my toughest critics - my family.

The first is made with the "Wine of the South" - Cheerwine. Cheerwine is a soft drink created in my lovely state of NC. It is a favorite here in my neck of the woods and is the only soft drink we drink in our household. When Cheerwine is combined with pineapple juice, it  becomes a tasty punch. 

Cheerwine Punch
  • 3 - 2 liter bottles of Cheerwine
  • 2 - 46 oz cans of unsweetened pineapple juice

Combine all of the ingredients in a large bowl. Stir a little to get the ingredients well combined. Chill in frig until ready to serve. Enjoy!

When I make this punch, I pour some into a pretty bundt pan I have and place it in the freezer. When I am ready to serve the punch, I soak the frozen bundt pan in some warm water to loosen the frozen ring of Cheerwine Punch, then I place the frozen ring in the punch bowl. This helps to keep the punch cold without diluting it. 

We served this punch at my grandmother's 90th birthday party. It was wiped out by the end of the party and was the chosen drink over sweet iced tea and other soft drinks. This is a pretty punch to serve at Christmas parties or gatherings. 

If you choose to serve this punch at a Halloween party, the possibilities are endless since it has a dark red color to it. Find ways to make finger ice cubes with the punch to keep the punch cold or float plastic eye balls in it. Like I said endless possibilities. Just use your imagination! 

Loving this simple life I live! 

Thursday, October 13, 2016

Our Trip To Dollywood: Part 4

Saturday, Oct. 1st, we got up a little early so we could be at the Old Mill Restaurant when it opened at 8:00 am. The Old Mill Restaurant was once a grist mill that was a hub of activity in the Pigeon Forge Community in the 1880's. (If you want to learn more about its history go to the following link: Old Mill History.)When we arrived, we were seated right away and at a table with a view of the river. 

It wasn't long before a basket of banana nut muffins were on our table and our drinks were being served. After looking at the menu for a few minutes, we were placing our orders. DH ordered the Old Mill Country Breakfast with sausage. DD ordered the Old Mill Biscuit Breakfast with ham. I ordered the Old Mill Country Breakfast with ham. It was all delicious and we stuffed ourselves. 



Inside the restaurant is all wood.

 
After we paid, we walked next door to the Old Mill Store to look around. When we left the store, we walked on down to the bridge to take pictures of the river and the water wheel. We enjoyed our meal and visit to the Old Mill. 

(If you are planning a trip to the Pigeon Forge area, I would recommend planning a visit to the Old Mill Restaurant. The food is great and the service was excellent. It is one of those must sees.)




Soon after, we headed back to the campground to start packing up. We go left around 9:30 am. The ride back was just as beautiful as the ride up. We arrived home around 1:30 pm (or there abouts.) We started unpacking the van and the camper. 

It was a whirlwind of a weekend, but one we will always remember!

Simply enjoying the simple life God blessed me with! 

Wednesday, October 12, 2016

Our Trip To Dollywood: Part 3

As we entered the park, we took the advice we were given when we first went to Disney World - go to your left. People are naturally inclined to go to their right, but if you go to the left as you enter a park you will encounter fewer people. This advice has never failed us. 

When we came to the first ride, - which happened to be a roller coaster called Thunderhead - we got in the very short line to ride it. Oh, my, was it rough but oh, so much fun! They wouldn't let you carry any bags of any sort on the ride. After we got off I knew why, we would have lost them in the midst of the ride. In fact, I lost the cloth headband I was wearing, but it was worth it! 




We went on to ride several more roller coaster. DH rode of them in the park, but DD and I were more selective. My favorite was the Mystery Mine. DD's was the  FireChaser Express DH's was the Wild Eagle and his least favorite was the Tennessee Tornado. He also liked the newest roller coaster the Lightning Rod.

My favorite.



Yes, you hang upside down for a second on the Mystery Mine.

DD's favorite.



DH and DD are riding in the back car for their second time on the FireChaser Express.





DH's favorite.


DH's least favorite.





Some of the other rides we rode included; the Blazing Fury, the Dollywood Express, and the  Village Carousel.  The Blazing Fury was a gentle indoor roller coaster through a small 1880's mining town. The train ride was a peaceful way to spend about 20 minutes and the scenery is beautiful. It also gives you a different perspective to some of the attractions in the park. DD and I had to ride the Carousel. It is our little tradition. 




A view of the roller coaster Thunderhead from the train ride.
In between riding we did a little shopping in the many stores in the park. We stopped by the Grist Mill for some of Dollywood's famous Cinnamon Bread. We also stopped by the Sweet Shoppe for some fudge. There were a lot of craft booths and demonstrations set up when we were there. We stopped to watch a man and his horse making sorghum molasses. In the area around the Lightning Rod, there were a lot of classic cars setting around which were neat to look at. 

If you go to Dollywood, their cinnamon bread is a must get. YUMMY!

I looked everywhere with something with my name on it, a key chain or something. All I found was a kitchen. LOL!


A man and his horse juicing sorghum cane to turn into sorghum molasses.

Some of the classic cars sitting around Lightning rod.



The Lightning Rod was our last stop before heading out. We were exhausted but happy about the day we spent at Dollywood as a family. 

Living a simple life and enjoying the time spent with family!